Bragioli (Maltese Beef Olives)
Tender beef rolls stuffed with savory pork filling, eggs, and slow-cooked in rich tomato sauce.
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Brodu (Maltese Winter Broth)
Malta's comforting winter soup - a clear, rich meat broth simmered with seasonal vegetables. Simple, nourishing, and traditionally served on cold days.
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Malta's comforting baked rice dish with minced meat and tomato, baked until golden. A classic Sunday family dish.
View RecipeTimpana (Maltese Baked Macaroni Pie)
A classic Maltese baked macaroni pie with rich meat sauce, eggs, and cheese wrapped in golden pastry. A true Sunday and festa favourite.
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